Seeds

Seeds are a great source of healthy fats, vegetarian protein, fiber, and antioxidant polyphenols. Whole seeds are generally more nutritious than their processed form and can help reduce the risk of certain diseases. In particular, the lignans in some seeds may help lower cholesterol and reduce the risk of cancer, as well as reducing inflammation and oxidative stress.

Seeds are an easy way to add healthy ingredients to your diet – add them to salads, yogurt, oatmeal, and smoothies, or eat them as a snack during the day.

Contact

Contact a salesperson by your closest region

FACILITY: St. Peter, Minnesota

Melissa Piper

952-983-1334

melissa.piper@grainmillers.com

Our Products

Milled Products

Oats

Barley

Red Wheat

Triticale

White Wheat

Rye

Flax

Yellow Corn

White Corn

Fiber & Functional Flours

Oat Fiber

Oat Hydrocolloid

Colloidal Whole Oat Flour

Low Viscosity Whole Oat Flour

CereSweet® Oat Sweetener

Supplied Products

Quinoa

Rice

Soybeans

Peas

Lentils

Seeds

Mustard

Other Supplied Products