Red Wheat

Every red wheat ingredient we mill at Grain Millers uses the entire whole red wheat kernel, so it is packed with nutrition instead of milled into patent flours. It is known for its rich reddish-brown color and high protein content. We continually invest in state-of-the-art technology, including cleaning, flakers, roll stands, and sifters, all to deliver only the best hard red wheat products for use in panned breads, cereals, snack foods, coatings, binders, and more.

Contact

Contact a salesperson by your closest region

Midwest

FACILITY: St. Ansgar, Iowa

Kris Nelson

952-983-1261

kris.nelson@grainmillers.com

West Coast & Export

FACILITY: Eugene, Oregon

Darren Schubert

541-341-6460

darren.schubert@grainmillers.com

Red Wheat Story

Learn more about where our products come from.

Our Products

Milled Products

Oats

Barley

Red Wheat

Triticale

White Wheat

Rye

Flax

Yellow Corn

White Corn

Fibers & Hydrocolloids

Oat Fiber

Oat Hydrocolloid

Colloidal Flour

Oat Syrup Solids – CereSweet®

Supplied Products

Quinoa

Rice

Soybeans

Peas

Lentils

Seeds

Mustard

Other Supplied Products